EOM Blog

From the Practicum: Dear Oxford Scientists, Regenerating Soil is What’s Essential, Not Avoiding Meat

This post is a replicate by our EOM member and first-time contributor, Karin Lindquist, who is author of the blog The Bovine Practicum. She invites you to go and check out her site to read some of her other content she has done an outstanding time writing about.   I’ve gotten to that point in time–or […]

Natural Products Expo West 2018: Reinventing Frozen Meals & Instant Soups

From The Appropriate Omnivore:  http://appropriateomnivore.com/expowest2018-reinventing/ ‎ Last weekend, marked another eventful Natural Products Expo West at the Anaheim Convention Center. The Expo West is excellent for both maintaining relationships with the organic and sustainable food brands I know and for discovering new companies and products. And every year, I find dozens of brands I’ve never heard of. I […]

Natural Products Expo West 2018: 10 Other Favorite Discoveries

From The Appropriate Omnivore: http://appropriateomnivore.com/expowest2018-10otherdiscoveries/ The 2018 Natural Products Expo West was the largest Expo to date. There were a total of 3,521 companies that exhibited, including over 600 businesses at the Expo for the first time. The Expo was able to take advantage of the Anaheim Convention Center‘s newly expanded North Halls as they […]

Why should Ethical Omnivores care about our Oceans?

You might think being an ethical omnivore has nothing to do with the ocean; fish are wild caught so that’s ethics out the window, right? Wrong. Everything we do on land effects our oceans, from the way we farm, to the way we clean our houses and our bodies, and even the rubbish we produce. […]

Just in! Sheep are Awesome!

Welcome to WordPress. This is your first post. Edit or delete it, then start writing! Blah blah bloody woolly blah!

I run a meat business but I’m glad more people are becoming vegan; here’s why.

I listened to George Monbiot’s debate on why we should get rid of meat today (see below) and at the end thought; “You know what – I agree with him!” (Well with some of it anyway!) The bits I don’t agree with are covered beautifully in this response.  In fact, many of the points he […]

Growing $150,000 of Produce on 1 Acre

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Chemex coffee for two people

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Mindful Meat Mondays featuring “Roots Underwood” and “Cavegirl Cuisine”

Greetings EOM Nation! Today we are very proud to bring to you a Mindful Meat Mondays featuring the farm Roots Underwood and the Chef Cavegirl Cuisine with a delicious Lamb recipe! “Roots Underwood is compromised of husband and wife team, Matt and Hillary Sargent. We are proud to be operating right outside of Louisville, in Crestwood, KY. […]

Mindful Meat Mondays with East Village Farm

Happy Mindful Meat Mondays EOM Nation!  Helping you to Honour your Body, Honour your Food and Honour OUR PLANET! Inspired by the folks at Meatless Mondays we believe a better option is available, for US through optimal human (omnivore) nutrition, the EARTH through pasture based and organic farming and the ANIMALS through humane animal husbandry […]