HONOR your BODY, your FOOD.. OUR PLANET!
Greetings my beloved EOMers! I am very proud to present to you today’s installment of Mindful Meat Mondays featuring our friend Blake Hall and his fantastic ranch Prairie Gold Pastured Meats. You can visit them at their website as well.
Today’s recipe is simply one of my favorite taste sensations so I found my favorite version of it. Hope you enjoy.
Inspired by the folks at Meatless Mondays we believe a better option is available, for US through optimal human (omnivore) nutrition, the EARTH through pasture based and organic farming and the ANIMALS through humane animal husbandry and biologically appropriate diets.
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